Swope Cafe Menu

Monday, October 16,  2017 through Friday October 20th, 2017

 

MONDAY   THURSDAY
Chicken Marsala

Penne w/Butternut Portobello

Garlic Mashed Potato

Steamed Broccoli

Soups: Beef Vegetable Barley

Sante Fe Black Bean

  Roasted Turkey w/ Stuffing and Gravy

Vegetarian Stuffed Pepper

Mashed Potato

Roasted Asparagus

Soups: Lentil w/ Italian Sausage

Three Mushroom Barley

     
TUESDAY

 

  FRIDAY
  Chicken Broccoli Zita

Feta Stuffed Eggplant

Onion Rings

Roasted Corn w/Rosemary

Soups: Lemon Chicken Orzo

Vegetarian Minestrone

 

  Seared Cod w/Mushrooms& Miso Broth

Macaroni and Cheese

Jasmine   Rice

Roasted Vegetable Medley

Soups: White Bean and Sun Dried Tomato

New England Clam Chowder

 

 

       
WEDNESDAY  

 

Blackened Salmon

Kale & Sweet Potato Sauté

Dirty Rice

Cajun Vegetable Medley

Soups: Italian Wedding

Pumpkin Bisque

  Weekly Special

 

Chicken Salad Pesto on your

         Choice of bread

   

 

swope-menu-webpage

All comments are welcome and appreciated: 508-289-7164 or email us at  ehummetoglu@mbl.edu

Our menu is subject to change as necessary. Thank you for joining us!