Swope Cafe Menu

Menu for week of August 6, 2018

General Tso’s Chicken

Sweet & Sour Tofu

Jasmine Rice

Sesame Shitake Bok Choy

Chicken Mulligatawny Soup

Three Grain & Roasted Vegetable Soup


  Grilled Lemon & Sage Chicken

Eggplant Pastitsio with Yogurt Béchamel

Toasted Orzo

Steamed Vegetable Medley

Home-style Chicken & Rice Soup

White Bean & Sundried Tomato Soup

North Carolina BBQ Pulled Pork

Four Cheese Creamy Mac & Cheese

Chipotle Roasted Sweet Potatoes

Roasted Zucchini & Eggplant

Italian Wedding Soup

House Roasted Garden Vegetable Soup

  Garlic Orange Chili Shrimp Stir Fry

Vegetarian Lo Mein

Jasmine Rice

Steamed Asian Vegetables

White Bean & Sundried Tomato Soup

New England Clam Chowder


 Caribbean Salmon

Garden Vegetable Quiche

Coconut Black Bean Rice

Lemon Garlic Green Beans

Chicken & Corn Chowder

Spicy Tomato Lentil Soup





All comments are welcome and appreciated: 508-289-7164 or email us at  ehummetoglu@mbl.edu

Our menu is subject to change as necessary. Thank you for joining us!